Dark Chocolate Couverture 70/30/42
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| Bold but well rounded taste. A fluid chocolate couverture. Rich, dark colour. Pleasantly contrasting to very sweet centres. For thin enrobing.
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Product Specification
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| Min. Cocoa Solids
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| Rheology
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| Taste
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| Applications
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- Enrobing
- Molding
- Ganache
- Cakes, Pastries
- Desserts, Pralines
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| Available in
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